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Healthy Meals in a Hurry - 14 main dishes for now and later

Ruth Litchfield


Making smart food choices is easier when you have a freezer stocked with ready-to-reheat main dishes. Each of the featured recipes has "Eat now" and "Eat later" directions.

If you choose to make them all in the suggested amounts you'll have 120 servings at a cost of less than $1 per serving.

Pages / Length: 40
Publication Date: 03/2008
Available Inventory: 195

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