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FS 15
Marketing Local Foods in Iowa - Red Meat
As new agriculture entrepreneurs consider producing and marketing food products and current producers seek new markets, they need to conduct preliminary research to determine if there are rules, regulations, certifications, or licenses required for their product or selected market. This publication will help determine the requirements for processing and selling red meat. The included flowchart will guide Iowa producers and processors to the appropriate state agencies or departments.
MarketingLocalFoodsinIowa
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FS 16
Marketing Local Foods in Iowa - Poultry
As new agriculture entrepreneurs consider producing and marketing food products and current producers seek new markets, they need to conduct preliminary research to determine if there are rules, regulations, certifications, or licenses required for their product or selected market. This publication will help determine the requirements for processing and selling poultry. The included flowchart will guide Iowa producers and processors to the appropriate state agencies or departments.
MarketingLocalFoodsinIowa
[more]
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$0.00
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FS 17
Marketing Local Foods in Iowa - Dairy
As new agriculture entrepreneurs consider producing and marketing food products and current producers seek new markets, they need to conduct preliminary research to determine if there are rules, regulations, certifications, or licenses required for their product or selected market. This publication will help determine the requirements for processing and selling dairy products. The included flowchart will guide Iowa producers and processors to the appropriate state agencies or departments.
MarketingLocalFoodsinIowa
[more]
Format
Price
PDF
$0.00
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FS 18
Marketing Local Foods in Iowa - Seafood
As new agriculture entrepreneurs consider producing and marketing food products and current producers seek new markets, they need to conduct preliminary research to determine if there are rules, regulations, certifications, or licenses required for their product or selected market. This publication will help determine the requirements for processing and selling seafood. The included flowchart will guide Iowa producers and processors to the appropriate state agencies or departments.
MarketingLocalFoodsinIowa
[more]
Format
Price
PDF
$0.00
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FS 19
Marketing Local Foods in Iowa - Eggs
As new agriculture entrepreneurs consider producing and marketing food products and current producers seek new markets, they need to conduct preliminary research to determine if there are rules, regulations, certifications, or licenses required for their product or selected market. This publication will help determine the requirements for processing and selling eggs. The included flowchart will guide Iowa producers and processors to the appropriate state agencies or departments.
MarketingLocalFoodsinIowa
[more]
Format
Price
PDF
$0.00
Download
FS 24
Marketing Local Foods in Iowa - Whole Fruits and Vegetables
As new agriculture entrepreneurs consider producing and marketing food products and current producers seek new markets, they need to conduct preliminary research to determine if there are rules, regulations, certifications, or licenses required for their product or selected market. This publication will help determine the requirements for processing and selling whole fruits and vegetables. The included flowchart will guide Iowa producers and processors to the appropriate state agencies or departments.
MarketingLocalFoodsinIowa
[more]
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