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Checklist for Retail Purchasing of Local Produce

Catherine Strohbehn, Sam Beattie, Amy Casselman
Provides a list of specific questions for retail foodservice buyers to ask growers of fresh produce.

Pages / Length: 2
Publication Date: 07/2011
Format
Price
PDF
$0.00




Permanent link for this product: https://store.extension.iastate.edu/product/12938