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June Food Safety for Harvesting -- Gardening to Give

Katie Sorrell, Laura Liechty
Feed your club, community, country, and your world with monthly, hands-on research-based learning opportunities. Gardening to give features activities on gardening and growing, designed for all ages and experience levels. Working together, we can provide food for our loved ones, and donate to food pantries while engaging in this horticulture learning experience.

This Gardening to Give lesson focuses on food safety for harvesting. When growing plants for consumption, whether for oneself or others, it is important to protect them from outside pests and follow safe procedures when handling produce from harvest to consumption.

Additional information about the program is available on the Gardening to Give webpage.

Pages / Length: 2
Publication Date: 06/2021
Format
Price
PDF
$0.00




Permanent link for this product: https://store.extension.iastate.edu/product/16176