Let's Eat for the Health of It

This educational resource is no longer available.

Learn how to choose a healthy plate with these tips. Based on 2011 USDA Dietary Guidelines for Americans, this booklet also provides information on cutting back on fats, added sugars and salt; eating the right amount of calories for you; and being physically active your way.

For a digital version please visit: usda.gov

Pages / Length: 4
Publication Date: 06/2011

Available Inventory: 0

Permanent link for this product: https://store.extension.iastate.edu/product/13634