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Livestock
Beef Cattle
IBCR 200F
Ethanol Coproducts for Beef Cattle - Avoiding the Negative Effects of High Dietary Sulfur
Mark
During ethanol production, starch from corn is fermented to ethanol while the protein, fiber, and fat in the corn are concentrated into coproducts called distillers grains (DGS). This publication outlines considerations for evaluating these grains as a food source.
Pages / Length:
5
Publication Date:
12/2014
Available Stock:
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Price
PDF
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0.00
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Permanent link for this product:
https://store.extension.iastate.edu/product/14209
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