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Food Stand Operations - What You Need to Know - Safe Food

Catherine Strohbehn
Selling a variety of food and beverages can be an effective fundraising activity, but only if no one gets sick. Find out what organizers and workers need to know before the event regarding regulations and food safety.

Pages / Length: 4
Publication Date: 11/2014
Format
Price
PDF
$0.00




Permanent link for this product: https://store.extension.iastate.edu/Product/2818