A Manager's Guide to Food Hub Finances - How to Evaluate and Improve Your Food Hub Operations

The purpose of this PDF guide (LF-0015A) is to explore how food hubs can use their own financial data to identify and address the strengths and challenges in their operation. Relying on data that most food hubs already have available in their financial records, we show how financial metrics can be used by managers to identify problems and risks and make decisions.

The accompanying Excel spreadsheet (LF-0015B) provides an additional tool to calculate and interpret key metrics from a food hub's operation.

Pages / Length: 58
Publication Date: 03/2017

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Permanent link for this product: https://store.extension.iastate.edu/product/15099