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Farm Management
MWPS/NRAES
NRAES 5
Silage and Hay Preservation
Mark
This educational resource is no longer available.
How to maintain quality and minimize losses during harvest and storage is explained here. Optimum conditions, additives, and ways to calculate storage capacity are among subjects explained. Figures and tables enhance text.
Pages / Length:
53
Publication Date:
01/1990
Available Stock:
Permanent link for this product:
https://store.extension.iastate.edu/product/3374
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