Skip to main content
ISU
Extension
County Offices
Iowa State University | Extension and Outreach
Extension Store
Menu
Toggle
Search
Toggle
Search
Cart
My Account
Store Home
Agriculture & Environment
Crops
Farm Management
Livestock
Rural Sociology
Environment
Pesticide Applicator Training Manuals
Field Guides
Families & Health
Home and Family
Food, Nutrition and Health
Finances
Housing
Strengthening Families Program
Economic Development
Local Government
Community Development
Retail
Planning and Zoning
Yard & Garden
Gardening
Flowers
Lawn, Shrubs, Trees
Vegetables and Herbs
Fruit
Master Gardener
Plant Diseases
4-H
Agricultural Science
Civic Engagement and Leadership
Communication and Arts
Healthy Living
Marketing
Member Resources
STEM
Volunteer Resources
More Resources
New & Revised
Outreach
Spanish/Español Resources
View All Topics
Remaining Time: 1:59:59
Remaining Time:
Timeout Warning
Your shopping cart will expire in
Redirecting to the homepage...
Extending your session...
An error has occurred,
redirecting to the homepage...
Livestock
Swine
IPIC 202
Sustainability in the Swine Industry: Understanding the Life Cycle Assessment of the Pork Supply Chain
Mark
The overarching goal of the swine industry is to provide high-quality protein to feed the world’s growing population. Improvements in production efficiency are continually being made to create a better and more sustainable product. Sustainability in the swine industry can be calculated using a Life Cycle Assessment (LCA). An LCA is a holistic approach to analyze the cumulative environmental impacts of the different phases of swine production. Swine production LCAs can inform producers and consumers how certain production practices impact the environment.
Pages / Length:
2
Publication Date:
04/2022
Available Stock:
Format
Price
PDF
$
0.00
Download
Permanent link for this product:
https://store.extension.iastate.edu/product/16468
Related Products
*Product contains more buying options
IPIC 200
Corn Quality: Concerns When Grain Does Not Reach Maturity
Free
IPIC 201
Feed Additives to Mitigate the Risk of Virus-contaminated Feed
Free
AS 235
Plastic Grid for Quick Measurement of Loin Eye (Pork) with envelope (Unit=5)
$10.00
IPIC 105
Biosecurity and Health Management by U.S. Pork Producers - 2017 Survey Summary
Free
IPIC 8
Minimizing the Use of Antibiotics in Pork Production
Free
Back to top
My Account
Forgot Password?
New User?
Create An Account