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Midwest Vegetable Production Guide for Commercial Growers 2021

Purdue University
This annual guide is a summary of currently suggested vegetable varieties, seeding rates, fertilizer rates, weed control, insect control, and disease control measures for commercial growers. The recommendations are for commercial vegetable growers in Illinois, Indiana, Iowa, Kansas, Minnesota, Missouri, and Ohio.

This year the guide is only available as a PDF available from Purdue University.

Pages / Length: 299
Publication Date: 12/2020

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