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Midwest Vegetable Production Guide for Commercial Growers 2018

Purdue University
This annual guide is a summary of currently suggested vegetable varieties, seeding rates, fertilizer rates, weed control, insect control, and disease control measures for commercial growers. The recommendations are for commercial vegetable growers in Illinois, Indiana, Iowa, Kansas, Minnesota, Missouri, and Ohio.

This guide is also available in PDF from Purdue University.

Pages / Length: 240
Publication Date: 10/2017
Available Inventory: 8

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$15.00
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Permanent link for this product: https://store.extension.iastate.edu/product/1774