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Livestock  >  Swine  >  IPIC 0007

Measuring Pork Quality -- Iowa Pork Industry Center

Iowa Pork Industry Center

Details on measuring pork quality through color, intramuscular fat, water-holding capacity, and ultimate pH.

Pages / Length: 2
Publication Date: 12/1999
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Permanent link for this product: https://store.extension.iastate.edu/Product/2403


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