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  1. Crops
  2. Crops
  3. CROP 3178

Organic No-Till Production

Reduced tillage or no-till can provide multiple environmental benefits, particularly in the area of soil health, as well as reducing machinery, labor and fuel costs. With organic no-till, herbicides cannot be used to terminate cover crops, as is practiced in conventional no-till. Iowa State University has worked with the Rodale Institute (RI) in conducting research on organic no-till soybeans, corn and vegetables since 2005.

Pages / Length: 6
Publication Date: 01/2023
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Permanent link for this product: https://store.extension.iastate.edu/product/16633