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Ensuring Food Safety in the Vineyard: Wine Grapes

Angela Shaw, Smaranda Andrews, Jennie Savits, Melanie Ivey, Jacques Overdiep III
The Food Safety Modernization Act (FSMA) focuses on the reduction and prevention of food safety risks.

This publication highlights grapes grown for wine and the FSMA regulations that governs their growth and production.

Pages / Length: 2
Publication Date: 04/2019
Format
Price
PDF
$0.00




Permanent link for this product: https://store.extension.iastate.edu/product/15677