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Community Economic Development
Retail
PM 2056
SafeFood© Checklist for Complimentary Breakfast Service
Catherine Strohbehn
Intended for businesses that offer complimentary breakfast service; questions will help managers evaluate their procedures and staff training related to safe food handling.
Pages / Length:
2
Publication Date:
01/2009
Format
Price
PDF
$
0.00
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Permanent link for this product:
https://store.extension.iastate.edu/product/12927
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