Preserve the Taste of Summer - Canning: Fruits

This educational resource is no longer available.

Can fruits that are safe and delicious, using the recommended processing times and equipment. Typical problems and their solutions are discussed.

This and other related resources have been replaced by Preserve the Taste of Summer (HS 205).

Pages / Length: 6
Publication Date: 07/2011

Permanent link for this product: https://store.extension.iastate.edu/product/4366